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“Left over turkey? Good for this!”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Mix stuffing mix with hot water - set aside.
  3. Spray 8" square pan with Pam.
  4. Layer turkey in pan.
  5. Cover with well drained sauerkraut.
  6. Layer stuffing on top of sauerkraut.
  7. Mix cheese and salad dressing.
  8. Spread over stuffing.
  9. Bake for approx 30 minutes til edges of casserole are browned.

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