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Turkey Sausage and Lemon Pasta

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“This dish is my idea of a perfect weekday meal: quick, cheap, nutritious and delicious! Protein, carbs, vegetables, and healthy fats. Husband had seconds, which he doesn't usually do.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta, drain and set aside.
  2. Heat oil in large skillet over medium heat, and add sliced sausage. Cook, stirring frequently, for 4 minutes or until lightly browned.
  3. Add garlic and cook, stirring consistently for 1 minute.
  4. Stir in tomatoes, herbs, peas and lemon juice, and cook for 2 minutes.
  5. Add pasta and toss.
  6. Top with shredded cheese and serve.

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