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Turkey Soup With Dumplings

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“This is from “The Unwatched Pot”. What do you do with a turkey carcass? This! You could make this OAMC too, just freeze before you put the biscuits on the soup.”
READY IN:
7hrs 10mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Put all of the ingredients except for the biscuits in the crock pot.
  2. Cover and cook on low 7-9 hours.
  3. Remove turkey carcass pieces; separate meat from bone and return meat to the soup.
  4. Separate biscuits; place on top of soup.
  5. Cover; cook on high 15-20 minutes.

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