Turkey Stew

"A quick, low fat dish for cold weather. Prep time includes cook time."
 
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Ready In:
30mins
Ingredients:
13
Serves:
6
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ingredients

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directions

  • In a large saucepan, cook turkey, onion and garlic over medium heat until meat is no longer pink, drain.
  • Add the remaining ingredients.
  • Bring to a boil; cover and simmer for 6-8 minutes or until the vegetables are tender.

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