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Turkey Stuffing (Dried fruit and nut)

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“From the City Times newspaper. Following are the ingredients for 1 serving at 100%(net quantity)”
READY IN:
1hr 30mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Following is the method for stuffing: Heat oil in a non-stick pan.
  2. Fry onions until soft- 5 to 8 minutes.
  3. Add apples.
  4. Cook for 3 minutes.
  5. Cover.
  6. Cook for 2 minutes.
  7. Add remaining ingredients.
  8. Cook for 5 minutes.
  9. Folowing is the method to prepare the dish: Spread out the turkey breast thinly.
  10. Place stuffing on the breast.
  11. Form a roll, rolling the breast.
  12. Tie with a twine to hold it firm.
  13. Sear all around.
  14. Bake in a pre-heated oven at 180C for 35-40 minutes until well done.
  15. Slice.
  16. Prepare a nice presentation on a plate with your choice of vegetables and roast potatoes.

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