Turkish Apple Turnovers - Elmali Kurabuje

Name: Turkish Apple Turnovers - Elmali Kurabuje
Prep time: 39 min
Cook time: 40 min
Total time: 1 h 19 min
Yield: 6 serving(s)
Ingredients: 3 3/4 cups flour; 1 cup butter, softened; 1 tablespoon yogurt; 1 teaspoon baking powder; 1 teaspoon vanilla; 5 tablespoons powdered sugar; 3 apples; 5 tablespoons sugar; 1/4 cup water; 1 teaspoon lemon zest; 3 teaspoons cinnamon; 1/4 cup walnuts; hazelnuts, chopped fine

Submitted by Dienia B.

"For Zaar Tour 6. Instructions were in grams; I converted them. these taste pretty good"

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photo by Dienia B.

Ready In:: 1hr 19mins
Ingredients:: 13
Serves:: 6

ingredients

DOUGH
3 ³⁄₄ cups flour
1 cup butter, softened
1 tablespoon yogurt
1 teaspoon baking powder
1 teaspoon vanilla
5 tablespoons powdered sugar
FILLING
3 apples
5 tablespoons sugar
¹⁄₄ cup water
1 teaspoon lemon zest
3 teaspoons cinnamon
¹⁄₄ cup walnuts
hazelnuts, chopped fine

directions

For the filling:
Peel,seed and chop apples; cook with sugar and 1/4 cup water. ( i needed a little more ).
Cook until soft; add zest and cinnamon add nuts.
For dough;.
Mix flour, butter, yogurt, baking powder, vanilla, and powdered sugar together.( i needed some water ,enough to make a pie dough ).
Form into balls; dough should be size of egg; press out into flat ovals.
Put filling on one side; fold over; pinch edges together.
Put on cookie sheet.
Bake 30 minutes at 375 degrees Fahrenheit.