“Another variation - from Australian Better Homes and Gardens”
READY IN:
10mins
YIELD:
20 pieces approx
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt the chocolat in a bowl over simmering water.
  2. Remove from heat and allow to cool slightly.
  3. add the remaining ingredients and mix well.
  4. press into a lined slice tin (27cm x 18cm).
  5. Refridgerate till set.
  6. cut into squares.

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