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"turn the Oven Off" Cookies

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“A "no-bake" cookie, with a 'divinity' center, chocolate chips and a crunchy outer layer. Very good, easy to make with very few ingredients. I got this recipe from my cousin who made them for a Christmas party many years ago.”
READY IN:
20mins
SERVES:
36
YIELD:
3 dozen cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Set oven, yes you still have to turn the oven on, for now, to 400 degrees.
  2. Cover a cookie sheet with foil.
  3. Beat egg whites until stiff.
  4. Add sugar, 1/8th at a time, beat until crystals disappear (don't overbeat).
  5. Add vanilla and mix 2 minutes.
  6. Stir in chocolate chips.
  7. Drop by teaspoons onto cookie sheet.
  8. TURN OVEN OFF.
  9. Leave cookies in oven for 2 hours.
  10. Store in air tight container after cool.

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