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“I got some really cheap turnip greens and needed different ways to cook them. This is a satisfing soup that I cobbled together from several recipes.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute bacon, celery, and onion together.
  2. Add garlic.
  3. Add water.
  4. Add potato and chicken bouillon cube.
  5. Add white beans and turnip greens.
  6. Season with pepper.

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