Turnip Slaw

Name: Turnip Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8 serving(s)
Ingredients: 1/2 cup mayonnaise; 1/4 cup unseasoned rice vinegar; 2 tablespoons granulated sugar; 1 tablespoon fennel seed; 2 1/2 lbs turnips; 2 medium carrots; 1/2 small onion

Submitted by andypandy

"This recipe came from Cafe Loup in Manhattan. This is great for summer bbq. season. Give it a try."

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Ready In:: 45mins
Ingredients:: 7
Serves:: 8

ingredients

¹⁄₂ cup mayonnaise
¹⁄₄ cup unseasoned rice vinegar
2 tablespoons granulated sugar
1 tablespoon fennel seed
2 ¹⁄₂ lbs turnips
2 medium carrots
¹⁄₂ small onion

directions

Mix mayonnaise with rice vinegar, fennel seeds and sugar. Combine well.
Shred the turnip and carrots. Shred the onion also. Vegeatables may be grated or shredded its you prefference, but have all done the same way. I prefer shredded.
Toss into bowl with the dressing.
Let chill covered for at least 30 minutes.
Season to taste with salt and pepper.

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RECIPE SUBMITTED BY

andypandy

Canada

Grandmother of two boys, great grandmother of one ...worked in hardware and construction for forty years, read all cookbooks, watch all cook shows on tv. like to cook all types of new recipes.

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