Turnover Tortillas

"From an old clipping from the Houston Chronicle, this makes a quick hot lunch or light dinner!"
 
Download
photo by Crafty Lady 13 photo by Crafty Lady 13
photo by Crafty Lady 13
photo by Sara 76 photo by Sara 76
photo by teresas photo by teresas
photo by Redsie photo by Redsie
photo by Redsie photo by Redsie
Ready In:
25mins
Ingredients:
6
Yields:
8 turnovers
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Cut each slice of ham into four pieces.
  • Place 1 slice of cheese, 2 squares of ham, and 1 teaspoon of sour cream on 1 of the tortillas. Fold in half, then in half again (should be shaped like a wedge). Repeat with remaining cheese, ham, sour cream, and tortillas.
  • Arrange "turnovers" in a shallow greased baking dish. In a small bowl combine tomato sauce and picante sauce. Pour over tortillas.
  • Bake at 350 degrees for about 20 minutes.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Very good! Half a recipe was made for lunch today. The tortillas were softened in a small amount of oil before filling and folding. They were served with a side salad. Made for Aussie Swap.
     
  2. i liked ham like this . it gives a smokey flavor to the meal
     
  3. Easy and delicious...it doesn't get any better than that. I wasn't able to find corn tortillas at the store, so I had to use flour tortillas. This really had a southwestern flavor to it. I topped it off with a little more sour cream. Made for Aug. 2001 Aus/NZ Swap.
     
  4. This is so good! we loved it! I used mediterranean herb flavoured tortillas, and i used cheddar cheese. I also used some leftover hot taco sauce for the picante sauce. I addeda n extra slice of cheese in each one, and after baking I sprinkled a little shredded cheese on top. These were a hit, and I will be definately making them again! [Made for Aus/NZ Recipe Swap]
     
  5. This sure was a surprise. I thought the ingredients would be good together...that's why I made it...but I didn't expect it to be so darn good! This really did make a wonderful quick lunch. I used Canadian bacon instead of the ham and added a touch of chopped cilantro on top because I felt it needed more color and I love the flavor. The only negative thing I can say about this recipe (which I expected) was that the corn tortillas creaked. I agree with Papa Syd that flour tortillas would be great too! Made for PRMR tag game.
     
Advertisement

Tweaks

  1. Had a great lunch with these!! Used some prosciutto instead of ham and couldn't find picante sauce so used some salsa instead. Made for a quick delish lunch! Thanks loof! :)
     

RECIPE SUBMITTED BY

<p>---</p> <p>---</p>
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes