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Turtle Pumpkin Pie

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“This is delicious and super easy to make.”
READY IN:
1hr 30mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour ¼ cup caramel topping into crust; sprinkle with ½ cup pecans.
  2. Beat milk dry pudding mixes, pumpkin and spices with whisk until blended.
  3. Stir in 1 ½ cups whipped topping.
  4. Spread into crust.
  5. Top with remaining whipped topping.
  6. Refrigerate 1 hour.
  7. Top with remaining pecans and drizzle remaining caramel with fork.

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