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“Tuscan Chicken”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Slice green pepper and onion. Chop garlic.
  2. Preheat large saute pan on medium high 2-3 minutes. Season both sides of chicken with 1 teaspoon Italian Seasoning, 1/4 teaspoon salt, and pepper.
  3. Place oil in pan, then add chicken. Cook 1-2 minutes on each side or until golden. Stir in peppers, onions, garlic, and mushrooms. Cook 2-3 minutes or until onions begin to soften.
  4. Stir in remaining ingredients, including diced tomatoes, 1 teaspoon Italian Seasoning, and 1/4 teaspoon salt. Reduce heat to medium-low and cover. Cook and stir 12-15 minutes, turning chicken occasionally, or until chicken is 165 degrees F. Slice chicken and serve in the tomato sauce.

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