Tuscan Steak

"A great way to marinade a good cut of meat to accentuate a it's natural flavor."
 
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Ready In:
24hrs 12mins
Ingredients:
4
Serves:
1
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ingredients

  • 1 New York strip steak
  • 1 tablespoon olive oil
  • 1 tablespoon montreal seasoning
  • 1 half lime
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directions

  • Coat the steak on both sides with equal parts of the oil, lime juice, and seasoning.
  • Wrap in plastic and let sit in the fridge over night.
  • Heat your out door grill to high heat and oil the grates.
  • Let the steak sit on the counter while the grill comes up to temperature.
  • Place the steak on the grill for 4 minutes. (Don't move it around).
  • Flip the steak over for 4 more minutes.
  • Remove from the grill and let it sit aside for 5 minutes and serve immediatly.

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RECIPE SUBMITTED BY

I love cooking but I hate cleaning.
 
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