Tuscan White Bean Salad
"From The Can Opener Gourmet. Other beans that can be used would be , cannellini or small white beans."
- Ready In:
- 5mins
- Ingredients:
- 7
- Serves:
-
3
ingredients
- 2 teaspoons olive oil
- 2 teaspoons rice vinegar
- 1 teaspoon bottled lemon juice
- 1⁄2 teaspoon dried basil
- 1⁄4 teaspoon garlic powder
- 1⁄8 teaspoon sugar
- 1 (15 ounce) can great northern beans, rinsed and drained
directions
- Whisk the oil, lemon juice, vinegar, basil, garlic, and sugar together.
- Empty the beans into a serving bowl and drizzle with the olive oil mixture.
- Toss gently to coat.
- Can be served as is or warmed in a saucepan or microwave until warm.
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RECIPE SUBMITTED BY
<p>Hi there! I am married to a wonderful man and have a wonderful family! My daughter is a pretty princess at 5, my 3 year old dinosaur (I mean son...) keeps me on my toes, and I've recently been blessed with a second son (my 2nd homebirth VBAC baby!). I absolutely love being a SAHM and we are a homeschooling family as well. <br /> <br />I've become really interested in frugal cooking/cooking from scratch/OAMC. I love to check out cookbooks from the library and am currently working on transferring over my to try recipes while I have the books from the library. <br /> <br />I love Recipezaar and don't know how I lived without this place! It reduces the clutter and book load in my home for sure. The recipes and support are second to none!! <br /> <br />Thanks for checking out more info about me!! <br /> <br /> <br /> <br /> <br /> <br /><br /></p>
