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Tvp Meatloaf

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“One more way to use Textured Vegetable Protein.”
READY IN:
1hr 30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375.
  2. Place TVP, bulgur, oatmeal and soup mix in a large bowl.
  3. Add boiling water. Stir well. Set aside.
  4. Chop pepper and garlic.
  5. Add all ingredients except ketchup to the mixture. Let sit a few minutes.
  6. Spray a large pan with PAM.
  7. Fold mixture into the pan and around edges.
  8. Brush with ketchup.
  9. Bake 1 hour and 15 minutes.

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