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Tweaked Hummus Using Epicure Seasonings

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“My husband loves hummus; me, I find it paste-y. I bought a jar of Epicure Hummus Dip Mix in an attempt to make a hummus that we both would like. I tweaked the Epicure Recipe found on the jar & this is what I came up with. It's not a traditional tasting Hummus; but, it makes both my husband and myself happy. Hope you enjoy. ( I borrowed the suggestion from another Hummus recipe to use a dab of sesame seed oil to get the same effect of tahinni.)”
2 cups

Ingredients Nutrition

  • 1 (19 ounce) can chickpeas, drained
  • 4 12 tablespoons oil
  • 12 tablespoon sesame oil
  • 1 garlic clove
  • 1 pinch salt
  • 1 12 lemons, juiced
  • 3 tablespoons epicure hummus dip mix


  1. Put all ingrediants into a blender.
  2. Mix well.
  3. Let stand at least 30 minutes.

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