Twice Laid
"I found this on goto.glocalnet.net. It's from Kent. I'm posting it for ZWT 6.
Great Britain"
- Ready In:
- 15mins
- Ingredients:
- 7
- Yields:
-
12 fish balls
- Serves:
- 4
ingredients
- cod
- 1 little milk
- salt and pepper
- 1 little fat
- mashed potatoes
- 1 egg
- breadcrumbs
directions
- Divide the remains of codfish or cold salt fish into flakes. Mix in twice as much mashed potatoes. Add a little milk. Season with salt and pepper and make into balls. Dip into the egg, roll in breadcrumbs and fry in fat until brown.
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RECIPE SUBMITTED BY
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