Two-Step Whole Wheat Pumpkin Bars

“No refined flour or sugar :) These easy, yummy bars are not too sweet, so I recommend frosting them with cream cheese frosting. This was one of the very first things I learned to bake!”
READY IN:
40mins
SERVES:
30
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients in bowl and mix well.
  2. Bake in greased 9x13 baking pan for 25-30 minutes at 350 degrees; cool on wire rack.

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