Tyrokafteri (Greek Cheese Dip)

Name: Tyrokafteri (Greek Cheese Dip)
Prep time: 10 min
Total time: 10 min
Yield: 10 oz, 6-8 serving(s)
Ingredients: 8 ounces feta cheese; 2 tablespoons plain Greek yogurt; 2 tablespoons olive oil; 1 roasted red pepper

Submitted by Misty Coppedges Kit

"This creamy and spicy Greek cheese dip will leave you hungry for more! Pairs perfectly with souvlaki or pita sandwiches!"

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photo by Misty Coppedges Kit

Ready In:: 10mins
Ingredients:: 4
Yields:: 10 oz
Serves:: 6-8

ingredients

8 ounces feta cheese
2 tablespoons plain Greek yogurt
2 tablespoons olive oil
1 roasted red pepper

directions

Remove seeds from pepper and cut pepper into slices. Place peppers in food processor.
Crumble Feta cheese into food processor. Pulse a few times to mix pepper and cheese.
Add yogurt and olive oil and pulse several times to combine.
*For a creamier dip, add more yogurt to taste.