STREAMING NOW: Carnivorous

Umyum Rings (with emphasis on "yum")

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“The recipe title speaks for itself!”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Peel, slice and separate onions into rings.
  2. Combine crumbs and seasonings, mix well.
  3. Dip onion rings in egg whites then in crumb mixture to coat each piece.
  4. Place onions in single layer on greased baking sheet.
  5. Bake at 400°F for 20 minutes or until onions are crisp and tender.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: