Uncle Andy's Awesome Bow Tie Pasta
"This is a hot pasta recipe packed full of flavor. It is easy to make and combines the flavors of roasted red peppers, sun dried tomatoes and turkey sausage with yummy goat cheese."
- Ready In:
- 40mins
- Ingredients:
- 9
- Serves:
-
6-8
ingredients
- 6 garlic cloves, chopped
- 1 vidalia onion, chopped
- 2 tablespoons olive oil
- 8 ounces sun-dried tomatoes, julienne cut
- 12 ounces roasted red peppers, jarred
- 1 1⁄4 lbs sweet Italian turkey sausage
- 6 ounces white wine
- 16 ounces bow tie pasta, cooked and drained
- 6 ounces goat cheese
directions
- Drizzle olive oil in a large sauce pan. Saute garlic over medium heat until bubbles form around the garlic.
- Add onion and cook until soft.
- Remove sausage from casings and add to pan. Cook until brown.
- Remove roasted red peppers from jar and pat dry with towel. Chop and add to pan. Cook for several minutes.
- Add sun dried tomatoes and cook for several minutes.
- Slowly add white wine to pan.
- Reduce heat to medium-low and cook for 5 minutes.
- Add bow tie pasta and goat cheese. Mix and serve.
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Reviews
-
Very good! Didn't add so many sundried tomatoes...6 oz. seemed like A LOT. Was a little short on goat cheese but had a really good flavor. Would like to try with some leftover grilled chicken, too! -
Very good. We altered the ratio of ingredients a little based on what we had, but it's delicious. The goat cheese makes the dish.
RECIPE SUBMITTED BY
Two years ago I had surgical complications and I went nearly 6 months without eating. During this time I was on an I/V nutrition and I started watching cooking shows so that I could enjoy food vicariously.
Since then I have developed a passion for cooking.
