Uncle Bob's Chili
"I got this recipe from my Uncle Bob, who would bring this to Christmas every year! If you don't like spicy chili, use half regular chili beans and chili mix instead of hot!"
photo by CFScott
- Ready In:
- 3hrs 20mins
- Ingredients:
- 14
- Serves:
-
20
ingredients
- 1 lb bacon (diced)
- 1 lb hot Italian sausage
- 1 lb hamburger
- 4 (15 ounce) cans hot chili beans
- 4 (15 ounce) cans regular kidney beans
- 1 onion
- 2 green peppers
- 3 (14 1/2 ounce) cans diced tomatoes (chili ready)
- 2 (29 ounce) cans tomato sauce
- 4 celery ribs
- 2 (1 1/4 ounce) packets of regular chili seasoning mix
- 2 (1 1/4 ounce) packets of hot chili seasoning mix
- 1⁄2 - 1 cup sugar
- 2 teaspoons salt
directions
- Cook bacon, sausage, and hamburger; drain and add onion, green peppers and celery. Stir and cook over medium heat for about 5 minutes.
- Add chili mixes, tomatoes, and tomato sauce-stir.
- Add beans and sugar; stir.
- Bring to a simmer and cook for 2-3 hours!
- The servings listed below are just an estimate, this recipe makes a lot so you can freeze some for a later date!
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RECIPE SUBMITTED BY
I live in Cedar Falls, Iowa. I work for Kent Feeds Co. where we make feed for livestock and pets. I am single so I like to try new recipes out on my family and friends. In my spare time I run marathons, and like most outdoor sports during the summer. I am a neat freak so I don't like when people make a mess and don't clean them up right away.
