UngaMaBunga Surf & Turf Medley

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READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare Basmati rice according to package directions.
  2. Bring a large pot of water to boil, add shrimp to boiling water and boil for 2 to 3 minutes or until shrimp turn pink.
  3. Stir fry the flank steak in the olive oil with garlic, mushrooms, onion and chili peppers until done.
  4. Add the shrimp and tomatoes and warm through.
  5. Add the balsamic vinegar, salt and pepper.
  6. Serve over the Basmati rice.

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