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Unruly Shrimp Under the Influence of Asia

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“Never boring and somewhat unruly, these shrimp are fun to share. So slap an apron on the cabana boy and have him come join you in the kitchen.”
READY IN:
30mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small bowl, rub the rub/marinade ingredients on the shrimp and let sit for 15 minutes.
  2. Beat an egg and add to the shrimp.
  3. In a small bowl, mix the cornstarch, flour, Panko, and sesame seeds.
  4. Dip the shrimp into the coating mixture and let sit for 5 to 10 minutes to set.
  5. Fry shrimp several at a time over medium-high heat until golden brown. Be careful as this takes only a minute or two. Drain on paper towels.
  6. Dipping Sauce: Mix ingredients in a small saucepan over medium heat stirring constantly until sauce smooths and thickens.

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