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Unstuffed Cabbage

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“An easy, flavorful version of an old favorite from Jane Brody's cookbook”
READY IN:
2hrs 20mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large, heavy pot combine the first 7 ingredients; bring to boil.
  2. Meanwhile make meatballs with beef, rice, Worcestershire sauce and add to pot; reduce heat to low and simmer for 2 hours.
  3. If desired, add raisins and cook an additional 15 minutes.

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