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Upside-Down Chocolate Apple Cake

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“This was posted in a local newspaper and makes best use of my two favorite things - local apples and chocolate. Can you ask for anything more?”
READY IN:
50mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Topping:.
  2. Pour melted butter into 9x9 pan.
  3. Add brown sugar and lemon juice.
  4. Garnish with apple slices.
  5. Cake:.
  6. Preheat oven to 350°F.
  7. Sift dry ingredients, cut in butter until consistency of large crumbs.
  8. Mix egg, milk and vanilla together; incorporate into dry ingredients.
  9. Pour cake mixture onto apple slices.
  10. Bake for 35-40 minutes.
  11. Cool 5 minutes and then turn onto cake plate.
  12. Serve warm or cold with whipped cream.

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