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Upside-Down Eggs in a Nest

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“I got this recipe from the Starkist tuna company. Cute new take on deviled eggs.”
READY IN:
35mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Remove shells from eggs. With a small sharp knife cut eggs lengthwise into halves.
  2. Using a teaspoon, scoop out yolks; place in a small bowl.
  3. Stir in mayonnaise, yogurt, tuna and dill weed until well mixed. Season to taste with salt and pepper.
  4. Sprinkle shredded lettuce on a serving plate to make a nest. Spoon filling into cavities of egg whites; place filled-side down on lettuce.
  5. Garnish whites with suggested garnishes.

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