Valentine Nutella Love Letters

"Yum! So quick and easy... Bake store-bought puff-pastry dough or crescent rolls filled with Nutella and top with powdered sugar. Done!"
 
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photo by Jennibear photo by Jennibear
photo by Jennibear
Ready In:
15mins
Ingredients:
3
Yields:
8 pieces
Serves:
8
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ingredients

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directions

  • Preheat oven to 375 degrees.
  • Cut puff pastry dough into 8 triangles.
  • Place 1 teaspoon of nutella hazelnut spread in the center.
  • Fold both bottom triangle edges in to the center, then fold the top center triangle down to form an envelope.
  • Place on baking tray.
  • Bake for 12 minutes or until done.
  • LET COOL! That nutella gets HOT!
  • Sprinkle with powdered sugar, if desired.
  • Enjoy!
  • You can fill your pastry envelopes with anything - just don't over stuff. We have tried chocolate chips, marshmallows, pecans, caramels -- all delicious! These are also great using the refrigerated crescent dough in a tube.

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