Valentine's Pie
- Ready In:
- 20mins
- Ingredients:
- 6
- Serves:
-
8
ingredients
- 1 (8 ounce) package cream cheese
- 1 cup confectioners' sugar
- 1 teaspoon vanilla extract
- 1 (8 ounce) container frozen whipped topping, thawed
- 1 (9 inch) graham cracker crust
- 1 (16 ounce) can cherry pie filling
directions
- In an electric mixer, beat the cream cheese and the powdered sugar until combined.
- Add vanilla and beat 2 minutes.
- Gently fold in whipped topping.
- Transfer mixture into the pie crust.
- Top the filling with the cherries.
- Refrigerate for at least one hour before serving.
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