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“I received this recipe from my sister in law, Val. We have this every year at our Christmas get-together. Of course, a little brandy enhances the flavor!”
READY IN:
10mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

  • 1 pint whipping cream
  • 1 (14 ounce) can Eagle Brand Condensed Milk
  • 1 -2 quart whole milk
  • 1 -2 egg (beaten)
  • 1 teaspoon nutmeg

Directions

  1. Beat whipping cream with electric mixer until it forms soft peaks, then add Eagle Brand Condensed Milk and whole milk.
  2. Add in beaten eggs.
  3. Sprinkle with nutmeg.

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