Val's White Chicken Chili
"My mom's chili recipe. It is the best chili ever. You must try this chili before you die or your life will be incomplete."
- Ready In:
- 6hrs 30mins
- Ingredients:
- 10
- Yields:
-
6 cups
- Serves:
- 6
ingredients
- 4 cooked cubed chicken breasts
- 1 (1 1/4 ounce) package of mccormick's white chicken chili seasoning mix
- 1 cup water
- 4 (15 ounce) cans of white cannellini beans
- 1 (15 ounce) can black beans
- 1 (10 3/4 ounce) can mushroom soup
- 1 (15 ounce) can stewed tomatoes
- 1⁄3 cup of chopped onion
- 1⁄2 cup of shredded cheddar cheese
- 1 cup sour cream
directions
- In a large crock pot mix together seasoning and water.
- Add mushroom soup and blend together.
- Add everything except for the cheese and the sour cream. Stir it together.
- Add cheese and sour cream. Stir well.
- Cook on low for 6-8 hours.
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Reviews
-
This saved my butt the other night! I did make a few changes: I couldn't get the seasoning packet, so I dumped in some seasoned salt, cumin, ancho chili powder, garlic powder, onion powder, oregano, black pepper. I think that was all. I poached the chicken. I used chicken broth instead of water. I cooked 2c navy beans (no cannellini, for shame!) and 1/2c black beans separately ahead of time since I stock dry beans not canned beans. I used crea f chicken instead of mushroom. I couldn't bring myself to add the cheese & sour cream and then cook, so I used these as garnishes. The sour cream doesn't curdle in the crock pot? A fabulous dish that really hots the spot. Made for PAC 4/09. Thank you!
Tweaks
-
This saved my butt the other night! I did make a few changes: I couldn't get the seasoning packet, so I dumped in some seasoned salt, cumin, ancho chili powder, garlic powder, onion powder, oregano, black pepper. I think that was all. I poached the chicken. I used chicken broth instead of water. I cooked 2c navy beans (no cannellini, for shame!) and 1/2c black beans separately ahead of time since I stock dry beans not canned beans. I used crea f chicken instead of mushroom. I couldn't bring myself to add the cheese & sour cream and then cook, so I used these as garnishes. The sour cream doesn't curdle in the crock pot? A fabulous dish that really hots the spot. Made for PAC 4/09. Thank you!
