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“I would say that this is one of my favorite glazes that is great on almost anything. I use this glaze on my homemade Louisiana Crunch Cake, on homemade doughnuts, and on cinnamon rolls! Delicious!!!”
READY IN:
3mins
YIELD:
1 cup glaze
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium sized bowl mix all ingredients together until smooth. Add more milk for desired consistency. You may also use regular milk, but I must say that evaporated milk gives a WAY better taste!
  2. Drizzle over desired desserts.

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