“Our Vanilla Bean Latte is a charming and easy-to-make specialty coffee - adding a chocolate truffle to the cup makes it that much sweeter. ENJOY!!”
READY IN:
5mins
YIELD:
3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat Carnation MIlk and coffee. Stir in vanilla extract. Pour into coffee cups. Stir in chocolate truffle. Relax and savour the moment!
  2. TIP: Refrigerate any leftover latte mixture for up to two days. Just reheat, stir in the chocolate and enjoy -.

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