STREAMING NOW: Nigella: At My Table

Vanilla Cake

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This cake is just the right dessert to top off a great meal. A light, airy cake with the essence of vanilla. (This recipe is from the cookbook "How It All Vegan.")”
READY IN:
40mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees F.
  2. In a large bowl, stir together the flour, baking powder, and salt.
  3. Add the sweetener, milk, vanilla, oil, and egg replacer and mix together gently until just mixed.
  4. Pour into a lightly oiled cake pan and bake for 25-30 minutes.
  5. Check with a knife to see if done.
  6. When cooled, ice and serve.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: