Vanilla Chai Coffee Cooler
photo by Baby Kato
- Ready In:
- 10mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 19.71 ml good quality instant coffee
- 44.37 ml Splenda granular
- 4.92 ml vanilla
- 2.46 ml ground cinnamon
- 0.61 ml ground allspice
- 59.14 ml warm water
- 473.18 ml nonfat milk
- 354.88 ml ice cubes
directions
- Place coffee, sweetener, vanilla, cinnamon and allspice in pitcher.
- Add water; stir until coffee granules are completely dissolved.
- Stir in milk and ice cubes; pour evenly into 4 tall glasses.
- Serve immediately.
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Reviews
-
Quick, easy and delicious. Thanks Anna for sharing this spicy treat. I loved it, I did add a little more spice, personal preference only. This was sooo good, that I drank the entire thing by myself. Thanks for contributing to my coffee addiction. The vanilla, cinnamon and allspice worked beautifully together, to creat a perfect iced coffee. Made for Went to Market.
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