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“Googled this recipe one sleepless night and fell in love. Try it with a vanilla brown sugar icing or frosting of choice”
READY IN:
30mins
SERVES:
1
YIELD:
12 cupcakes
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream butter and sugar together.
  2. Mix in eggs one at a time.
  3. Add vanilla extract.
  4. Mix in baking powder and salt.
  5. Slowly add in flour alternating with milk beginning and ending with flour.
  6. Bake at 350° for 20 minutes.

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