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“Great for cinnamon rolls and cakes! Make certain the the cream cheese and butter are very soft but not melted.”
READY IN:
5mins
YIELD:
1 cup
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Whisk together the powdered sugar, half and half cream, water and vanilla until blended.
  2. Add in the cream cheese and softened butter, whisking until smooth.
  3. Drizzle on anything you desire.

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