“This is a Finnish Coffee Cake. It literally takes 30 minutes total and it tastes wonderful!”
READY IN:
30mins
YIELD:
1 "9x13 inch cake"
UNITS:
Metric

Ingredients Nutrition

Directions

  1. (1 cup= 2 1/2 dl).
  2. Preheat oven to 400.
  3. Mix all the ingredients for the cake (in no special order) in a mix master for approximately 4 minutes or until well blended and slightly fluffy spread on a greased or lined 9 by 13" pan.
  4. Mix all the ingredients for the topping and pour over the top.
  5. (the idea is to leave some patches bare and get a marble effect) cook for 20 minutes or until inserting a toothpick in the center comes out clean.
  6. (the cake may look undercooked).
  7. let the cake stand for about 10 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: