“I haven't tried this one yet. It comes from McCormick Seasoning and sounds intriguing, don't you think?!”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a plastic bag or glass dish, combine wine, extract, onion, and seasonings.
  2. Add shrimp and marinate for 30 minutes.
  3. Reserve marinade.
  4. Sauté shrimp in butter until pink.
  5. Remove shrimp from skillet.
  6. Add reserved marinade and chicken broth.
  7. Boil for 10 minutes.
  8. Return shrimp to pan and heat through.

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