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Vanishing Oatmeal Raisin Chocolate Chip Cookies

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“You must taste them for yourself. They're such a delight!”
READY IN:
20mins
SERVES:
18-24
YIELD:
36-48 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350 degrees. Beat together butter and sugars until creamy. Add eggs and vanilla; Beat well. Add combined flour, baking soda, cinnemon and salt; mix well. Stir in oats and raisins, mix well. Add chocolate chips and mix together. Drop by rounded tablespoons onto ungreased cookie sheets. Bake 10-12 minutes or until golden brown. Cool 1 minute on cookie sheet; remove to wire rack. (About 3-4 dozen, depending on size of cookies).
  2. Nutritional Score per serving (1 cookie):
  3. 115 calories.
  4. 4.3 grams fat / 1 gram saturated fat.
  5. 2.5 grams fiber.

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