“For the tastiest burger ever, use veal with beef and lots of liquid. This makes for a juicy burger!”
READY IN:
30mins
SERVES:
4-6
YIELD:
4-6 burgers
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat outdoor grill for high heat.
  2. Mix all ingredients together and form into patties.
  3. Grill over high heat to desired doneness.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: