“A local Italian restaurant makes an awesome veal meatball dinner served with a pesto sauce to allow the delicate flavors of the veal to shine through. This is my version.”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Pre-heat oven to 400.
  2. Combine all ingredients together.
  3. Form into one inch balls.
  4. Bake for 20-25 minutes.
  5. Serve with your favorite sauce.

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