STREAMING NOW: Siba's Table

Veal Piccata Meatloaf

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I haven't made this yet, but it sounds very appealing.”
READY IN:
1hr
SERVES:
4
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat the oven to 350 degrees.
  2. In a large bowl, combine all the ingredients except the lemon slices and parsley sprigs and mix well.
  3. Turn the mixture into a lightly sprayed 9-by-5-inch loaf pan and gently pat down. Bake for 45 minutes.
  4. Arrange the lemon slices on top and bake until the loaf is firm and the lemon slices are warm and juicy, about 15 minutes longer.
  5. Let stand in the pan for 5 to 10 minutes before serving.
  6. Remove the loaf from the pan and slice to serve. Garnish the parsley sprigs.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: