Veal Stew
- Ready In:
- 36mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
directions
- Dredge veal in flour seasoned with salt and nutmeg. Brown in butter and oil in preheated skillet.
- Place carrots in crockpot. Add browned veal, onions and stock. Cook on high for 4 to 6 hours or low for 8 to 10 hours.
- Serve over rice.
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