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Vegan Avocado Chocolate Protein Pudding

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“Here is a simple recipe using healthy ingredients to make a fabulous chocolate pudding. You won't taste the avocado! Enjoy!”
READY IN:
30mins
SERVES:
6
UNITS:
Metric

Ingredients Nutrition

  • 1 medium ripe avocado, washed, peeled and seed removed. Cut into small pieces
  • 29.58 ml unsweetened cocoa powder
  • 14.79 ml agave nectar or 14.79 ml honey
  • 2.46 ml vanilla extract
  • 1 g packetno calorie stevia, sweetleaf all natural stevia artificial sweetener (to taste)
  • 118.29 ml light unsweetened vanilla almond milk or 118.29 ml soymilk, more if needed
  • 2 scoop chocolate protein powder, use your favorite protein powder that has no more than 100 calories and less than 2 grams of fat per

Directions

  1. Using a blender or magic bullet, place all the ingredients into the container and blend until all is combined and is thick. If you need more milk, add a little at a time. Remember this is not a smoothie, it's pudding. A very rich pudding.
  2. Pour into 6 individual dessert dishes, cover and place in fridge for about a half hour. Store in fridge but must be eaten within one day.
  3. Enjoy!
  4. Makes 6 petite but very rich tasting servings.

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