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Vegan Cauliflower Broccoli Soup

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“a vegan friend ask me to alter my soup recipe to fit her diet the original came from a woman's magazine more than twenty years ago I have also made this on the stove top and it works well”
READY IN:
30mins
SERVES:
2-3
UNITS:
US

Ingredients Nutrition

Directions

  1. in microwave safe 1 1/2 quart casserole combine cauliflower, broccoli, onion 1/2 cup broth, thyme, and dash of pepper.
  2. micro-cook on high until vegetables are tender crisp (for 4 to 6 minutes ) stir once
  3. add the 1 1/4 cups broth ad the 3/4 cups water
  4. cook high until heated through.
  5. stir together the cornstarch and 1/4 cup water when well blended stir into the vegetable mixture
  6. cook uncovered on high 4 to 6 minutes or until bubbly stirring each minute until the soup starts to thicken.
  7. then stir every 30 seconds cook uncover on high
  8. 1 minute more.

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