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“You can't even tell the difference! You can use 2 tbsp. of olive oil instead of the nuts, or sub the cashews for the same amount of almonds or 3 tbsp. of whole wheat flour.”
READY IN:
5mins
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend all ingredients in blender on high for 2-3 minutes until creamy.
  2. Pour into skillet and cook on medium high until thick, stirring constantly.
  3. Serve over mashed potatoes, turkey, etc.

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