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“My friend made this gravy for our Thanksgiving potluck...we put it on our potatoes, stuffing...everything. It is an easy recipe to follow and takes mere minutes.”
READY IN:
20mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour the oil in a saucepan and heat.
  2. Add garlic and onions and saute 5 minutes.
  3. Add the flour, nutritional yeast, and soy sauce, stirring constantly until it makes a think, thick sauce.
  4. Gradually stir in the water and add spices.
  5. Keep adding cornstarch or flour until it is the right thickness for you!
  6. Serve hot.

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