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Vegan Lentil Burgers

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“Got the recipe from theveggietable.com and wanted to post so I had it to hand and for others to share.”
READY IN:
1hr 10mins
YIELD:
8-10 burgers
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil lentils in the water with the salt for around 45 minutes. Lentils will be soft and most of the water will be gone.
  2. Fry the onions and carrot in the oil until soft, it will take about 5 minutes.
  3. In a bowl mix the cooked ingredients with the pepper, soy sauce, oats and bread cumbs.
  4. While still warm form the mixture into patties, it will make 8-10 burgers.
  5. Burgers can then be shallow fried for 1-2 minutes on each side or baked at 200C for 15 minutes.

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